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Most New Zealand regions offer delicious tasting encounters to visitors. If you are in the Nelson region, you can indulge into classics such as olive oil and wine or learn how to cook the traditional Kiwi Pavlova dessert. Come to the stunning backdrop of the Marlborough sounds to meet Lisa and learn the skills of making artisan cheese. Or travel south to spend time with the Lawrence family for a "tasty" opportunity and find out how wine is grown "at the very bottom of the world!

     
     
  This workshop shows you the magic of making olive oil. You'll learn how to grow and prune an olive tree then have a go at blending your own creation of oils.
Location: Tasman, Nelson
Price: NZ$95.00
 
An afternoon workshop where you'll learn the secrets of making one of New Zealand's most famous and delicious deserts. Based in Linda's beautiful home with views across Nelson city.
Location: Nelson
Price: $80.00
 
An introduction to the creation and appreciation of traditional cheese, with a local cheese-maker. With the scenic Marlborough Sounds as a backdrop, learn about artisan cheese and make some soft cheeses yourself.
Location: Marlborough Sounds
Price: NZ$110.00
 


 

Join the Lawrence family for a half day learning and tasting experience on a boutique vineyard and winery in the southernmost wine area in the world. Enjoy a tutored tasting session to discover how to distinguish sensory characteristics of the wines.
Location: Central Otago
Price: NZ$80.00
 
 
 
 
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